. (2016). An overview of smart packaging methods in fresh meat products and understanding the practical advantages and disadvantages of each method. Packaging Science and Art, 6(24), 70–86.
MLA
. "An overview of smart packaging methods in fresh meat products and understanding the practical advantages and disadvantages of each method.", Packaging Science and Art, 6, 24, 2016, 70–86.
HARVARD
. (2016). 'An overview of smart packaging methods in fresh meat products and understanding the practical advantages and disadvantages of each method.', Packaging Science and Art, 6(24), pp. 70–86.
CHICAGO
, "An overview of smart packaging methods in fresh meat products and understanding the practical advantages and disadvantages of each method.." Packaging Science and Art, 6 24 (2016): 70–86,
VANCOUVER
. An overview of smart packaging methods in fresh meat products and understanding the practical advantages and disadvantages of each method. Packaging Science and Art. 2016;6(24):70–86 (In Persian).