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Persian
Volume & Issue:
Volume 6, Issue 21, July 2020
Number of Articles:
7
Aesthetics in packaging with an analysis of its dimensions and consequences
Pages
16-21
View Article
PDF
276.68 K
Identifying the audience's visual taste based on social class Case study: Tea packages
Pages
22-31
View Article
PDF
412.28 K
The effect of high pressure processing on the properties of packaging films used in food.
Pages
32-43
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PDF
909.94 K
Using edible coatings to extend the shelf life of cheese
Pages
44-55
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PDF
326.71 K
Increasing the shelf life of food by using nano-coatings in the packaging industry
Pages
56-69
View Article
PDF
251.8 K
Comparison of some paper coating factors and their effect on the properties and quality of packaging papers
Pages
70-83
View Article
PDF
481.47 K
Production of NSSC pulp from Populus deltoides cultivars 55-69 for packaging purposes
Pages
84-92
View Article
PDF
263.85 K
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