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Persian
Volume & Issue:
Volume 6, Issue 24, February 2020
Number of Articles:
7
The impact of joining the World Trade Organization on Iran's carton manufacturing industries
Pages
6-13
View Article
PDF
210.57 K
Improving the performance of food packaging films by using silane adhesion promoters
Pages
14-27
View Article
PDF
335.92 K
Investigating the potential of using fibrillated nanolignocellulose (NLFC) instead of fibrillated nanocellulose (NFC) with emphasis on packaging industry goals
Pages
28-39
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PDF
473.55 K
Manufacturing and application of new compounds for coating paper and cardboard in packaging
Pages
40-47
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PDF
495.61 K
A review of the applications of electrospun nanofibers in food packaging
Pages
48-59
View Article
PDF
536.05 K
A review of the applications of electrospun nanofibers in food packaging
Pages
60-69
View Article
PDF
292.5 K
An overview of smart packaging methods in fresh meat products and understanding the practical advantages and disadvantages of each method.
Pages
70-86
View Article
PDF
649.15 K
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