Packaging Science and Art - Articles List

Volume & Issue: Volume 12, Issue 48, October 2022

Original Article

The Application of Packaging Containing Titanium Dioxide Nanoparticles on the Physicochemical and Biochemical Characteristics of Grape Fruit During Cold Storage

Pages 1-10

Laya Rezazad Bari; Saber Amiri

Content Analysis of Product Packaging Design Elements of Nuts and Dried Fruits, and Study of Its Relationship with Customers' Purchasing Decisions (Case Study: Narmak Nuts and Dried Fruits)

Pages 11-25

Mina Nezampour; Morteza Rojuee; Mojtaba Daroodi

Scientific Paper

The Use of New Techniques for Packing Different Types of Cakes

Pages 27-34

Asiyeh Ghiafeh shirzadi; naser sedaghat

Overview

A Review on the Application of Active Nanocomposites to Increase the Shelf Life of Foodstuffs

Pages 35-53

mohammadyar hosseini; Sara Khedri; Hamed Hassanzadeh; Babak Ghanbarzadeh

Scientific Paper

The Use of Modern Packaging Techniques to Increase the Shelf Life of Dates

Pages 55-64

N. Sedaghat; F. Sanaei

Original Article

The Effect of Aesthetic Factors of Product Packaging on Consumer Purchase Intention (Case of Study: Customers of Yogurt Product in Hamadan City)

Pages 65-76

masomeh hoseinzadeh shahri; fatemeh moshkdaniyan; elham gomar

Packaging Science and Art

Journal Archive

Volume 15 (2024)

Volume 14 (2023)

Volume 13 (2022)

Volume 12 (2021)

Volume 11 (2020)

Volume 10 (2019)

Volume 9 (2018)

Volume 8 (2017)

Volume 7 (2016)

Volume 6 (2015)

Volume 5 (2014)

Volume 4 (2013)

Volume 3 (2012)

Volume 2 (2011)

Volume 1 (2010)